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Caffeine-free for smooth all-day energy
Gut-friendly fibers that reduce bloating
Rich in antioxidants for glowing skin
Low glycemic for zero crashes
Excellent product!
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Ingredients & benefits
One powerful ingredient. A full morning ritual.
In short : glow + gut + energy + immunity = all in one scoop.
Nutrition facts :
Per serving (5g / 1 scoop) :
No artificial sweeteners. No added sugar.
Prepared in 30 seconds
1. SCOOP
Add one scoop of Kapsoo Ube Powder to your cup with 7 fl oz of hot or cold milk of your choice.
2. MIX
Froth it up with a milk frother for 10-15 seconds until smooth and beautifully purple.
3. CUSTOMIZE
Add ice, a drizzle of honey, or an extra scoop for a deeper purple color, however your gorgeous self likes it.
Taste & texture
Most ube powders on the market are artificially colored or made from purple sweet potato. Ours is different. Our ube powder is crafted exclusively from Dioscorea alata — the authentic Filipino purple yam — slow-dried and stone-milled to preserve its naturally vibrant violet color, creamy texture, and signature sweet vanilla-nuttiness that no imitation can replicate.
Whether you're making an ube latte, baking an ube cake, or adding a purple twist to your morning oats, this is the only ube powder you'll ever need.
Genuine Dioscorea alata harvested at peak maturity. The color is natural — no artificial dyes, no Red 40, no Blue 1. Just real ube, dried and milled. You'll taste the difference immediately: deeper sweetness, a hint of vanilla, and that unmistakable creamy finish.
Our organic ube powder is grown without synthetic pesticides or GMO inputs, then processed in an SQF-certified facility. Every batch is third-party tested for purity and potency before it ships.
Gluten-free · Dairy-free · Vegan · No artificial colors · No preservatives · No fillers. Just one ingredient: organic ube (purple yam).
We stone-mill at low temperatures to protect the natural anthocyanins responsible for ube's iconic purple hue. The result: a powder that colors your batters, lattes, and frostings a rich, saturated violet without extra food coloring.
Whisk 1–2 tablespoons of ube powder into warm milk (dairy or oat), sweeten to taste, and pour over espresso or coffee. For a café-quality ube latte, steam the milk with the powder dissolved first for maximum color bloom.
Add 1 tablespoon to your blender with banana, coconut milk, and a scoop of vanilla protein. Thick, purple, and naturally sweet — no added sugar needed.
Dissolve 2 tablespoons in warm water, add condensed milk, pour over ice and tapioca pearls. Viral-worthy, every time.
Replace 2–3 tablespoons of flour per cup with ube powder, or add it as a supplement for color and flavor. Works in any standard cake, cupcake, or cookie recipe. For ube-forward flavor, use ¼ cup per batch.
Stir 2 tablespoons into your pancake batter for naturally purple, subtly sweet stacks. No food coloring required.
Mix 3 tablespoons into softened butter and powdered sugar. Deep purple, no dye. Pairs perfectly with vanilla, coconut, or cream cheese bases.
Add ¼ cup to enriched dough or mochi glutinous rice flour. The low moisture content of our powder means it integrates without altering texture or hydration ratios.
Whisk 3–4 tablespoons into sweetened condensed milk before folding into whipped cream. Freeze 6 hours. The result: a naturally purple, store-quality ice cream with zero ice crystals and maximum flavor.
Not sure how much ube powder to use? Here's the quick-reference conversion:
| Fresh Ube | Ube Powder Equivalent | Liquid to Add |
|---|---|---|
| ½ cup (cooked & mashed) | 2 tablespoons | 3 tablespoons water or milk |
| 1 cup (cooked & mashed) | ¼ cup | ⅓ cup water or milk |
| 2 cups (cooked & mashed) | ½ cup | ⅔ cup water or milk |
Ube's anthocyanins are pH-sensitive. Adding ½ teaspoon of cream of tartar per batch helps stabilize the purple color during baking and prevents it from turning blue or grey when exposed to baking soda.
100% Organic Ube (Dioscorea alata, purple yam). Nothing else.
18 months from production date when stored properly. Once opened, seal tightly and store in a cool, dry place away from direct sunlight. Refrigeration after opening extends freshness to 24 months.
Resealable kraft stand-up pouch with oxygen barrier lining — keeps powder fresh, prevents clumping, and is home-compostable.
The Philippines has grown ube for over 400 years. The volcanic soil, tropical climate, and generational farming expertise of the Visayas region produce ube with unmatched sugar content and anthocyanin density — that's why Filipino ube is considered the gold standard worldwide.
We source directly from a cooperative of small-scale Filipino farms that we've partnered with since day one. No middlemen. Fair prices paid to farmers. Every bag of purple yam powder you buy supports a family-owned farm in the Philippines.
Fresh ube is cleaned, sliced, and slow-dried at low temperature (under 45°C / 113°F) to preserve heat-sensitive nutrients and color compounds. It's then stone-milled to a fine, silky powder (200 mesh) — fine enough to dissolve instantly in warm liquids, coarse enough to retain full flavor.
Our ube powder is made from 100% dried and milled Dioscorea alata, the authentic Filipino purple yam. We use no fillers, starches, or artificial colors — just real ube.
No. Ube and taro are completely different plants. Ube (Dioscorea alata) is sweeter, more vibrant purple, and native to the Philippines. Taro (Colocasia esculenta) is earthier, grey-purple, and used in different culinary traditions. Our ube powder contains zero taro.
Yes — our powder is milled to 200 mesh (ultra-fine), which means it dissolves completely in warm milk in under 30 seconds with gentle stirring. For cold drinks, whisk or shake briefly for best results.
Yes. Use 2 tablespoons of ube powder + 3 tablespoons of water or milk to replace ½ cup of mashed fresh ube. The flavor and color will be equivalent or more intense than fresh.
Store in the original resealable pouch (or an airtight container) in a cool, dry place away from heat and direct sunlight. Shelf life: 18 months sealed, up to 24 months if refrigerated after opening.
Yes. Our ube powder is processed in a dedicated gluten-free facility and tested to below 10 ppm — well under the FDA's 20 ppm gluten-free threshold.
Shipping & returns
Fast, tracked and hassle-free.
Not obsessed? We'll refund you, no questions asked.
We ship across the US. International shipping available at checkout.
Is it right for me ?
Kapsoo is made for everyone. Here's what you need to know :
✅ 100% vegan
✅ Naturally gluten-free
✅ Dairy-free
✅ Caffeine-free
✅ No added sugar
✅ Non-GMO
✅ Suitable during intermittent fasting
If you are pregnant, breastfeeding or have a medical condition, consult your healthcare provider before use. As with any new food product, introduce gradually if you have a sensitive digestive system.
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Month after month.
Team available to answer Monday to Friday from 8:30 AM to 7:00 PM. Saturday from 10:00 AM to 5:00 PM.
Frequently asked questions
How do I choose the right product?
A few simple criteria to check: regular use, frequency of use, profile and specific needs. If in doubt, our customer service replies within 24 hours.
How long before I see the first results?
Most customers see visible results after 2 to 4 weeks of regular use.
What are the delivery times?
Shipped within 24 business hours. Home or pickup point delivery in 3 to 5 days within mainland France.
Can I return a product?
Returns accepted within 30 days, product unopened. Refund within 7 days after receipt.
Are the products certified organic?
Yes: eco-friendly certification, hypoallergenic formula. Details on each product page.
How do I contact customer service?
By email at contact@example.com or via the contact form. Reply within 24 business hours.